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For an Unforgettable Taste of Italy

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Catering

Your variations to our menu are welcome.

Images available online for many of the catering menu items. Just click on the camera icon to view!

PARTY PLATTERS & APPETIZERS

  • 12 inch platter serves 10 – 12
  • 16 inch platter serves 14 – 18
  • 18 inch platter serves 25 - 30

Antipasti Platter 

A traditional and generous platter appetizingly arranged with Genoa Salami, Capocolla, Turkey Breast, Provolone, Ricotta Salata, olives, roasted red peppers, artichokes, pepperoncini. Gardiniera, House Balsamic Dressing and sliced bread included.

  • 12 inch - $ 49.50
  • 16 inch - $ 69.50
  • 18 inch - $89.50

“Only the Best” Mixed Antipasti Alla Roma 

A colorful large platter piled high with Wine Cured Salami, Cappocolla, Hot Soppresata, Genoa Salami, Provolone, Asiago, marinated artichokes, mixed olives, marinated sun dried tomatoes, roasted red peppers, pepperoncini, Italian tuna, anchovies, eggplant, caperberries, stuffed cherry peppers, and stuffed olives. Garnished with cucumber, tomato and egg. House Balsamic Dressing and bread included.

  • 16 inch - $ 89.00
  • 18 inch - $ 115.00

Mediterranean Platter 

Homemade Hummus, toasted pita triangles, stuffed grape leaves, char-grilled feta peppers, mixed olives, fried eggplant, hard boiled eggs, tomatoes, and pepperoncini.

  • 16 inch - $72.50
  • 18 inch - $89.50

Roma’s De Luxe Meat Tray

Prosciutto di Parma, Bresaola, Soppresata, Serrano Ham, Italian Rosemary Ham, Turkey Breast, Wine cured Salami, garnished with fresh baby Mozzarella balls and basil.

  • 12 inch - $ 65.00
  • 16 inch - $ 95.00

Roma’s De Luxe Vegetable Antipasti Platter 

All fresh vegetable selection: sautéed eggplant slices, steamed green asparagus with balsamic vinegar, garlic and thyme sautéed mushrooms, roasted red peppers, and roasted zucchini slices.

  • 12 inch - $ 65.00
  • 16 inch - $ 89.00
  • 18 inch platter with added chargrilled artichokes, slow roasted Roma tomatoes, Goat cheese medallions, drizzled with basil pesto sauce. - $ 115.00

Cheese and Fruit Platter 

A variety of cubes and wedges from our assortment of premium and imported cheeses complemented by fresh, ripe seasonal fruit.

  • 12 inch - $ 49.50
  • 16 inch - $ 69.50

Tomato-Mozzarella Skewers 

Cherry tomatoes, baby Mozzarella balls and fresh basil on skewers, with House Balsamic Dressing.

  • 12 inch - $ 54.50
  • 16 inch - $ 74.50

Fried Ravioli Platter 

Ideal finger-food and party appetizer. Golden breaded ravioli filled with a spicy cheese mix served with marinara sauce.

  • 12 inch - $ 45.50
  • 16 inch platter - $ 69.50

HOT ENTREES

  • Half pan serves 8 – 10
  • Full pan serves 22 - 25

Italian Sausage and Peppers

Our own homemade all natural Italian sausage, sauteed with red and green peppers, onions and tomatoes, served over penne pasta.

  • Half pan - $ 55.00
  • Full pan - $ 110.00

Meat Lasagna - the all-time ROMA favorite 

Homemade zesty beef sauce layered with fresh Ricotta, Romano and Mozzarella cheeses.

  • Half pan - $ 55.00
  • Full pan - $ 115.00

Vegetarian Lasagna

Fresh roasted mushrooms and zucchini, steamed fresh broccoli and spinach layered with fresh Ricotta, Romano and Mozzarella cheeses.

  • Half pan $ 55.00
  • Full pan - $ 115.00

Sausage Lasagna

Hearty homemade-sausage lasagna layered with spinach and fresh mushrooms baked in the Northern Italian style with Béchamel sauce and Marinara.

  • Half pan - $ 59.00
  • Full pan - $ 125.00

ROMA’s Chicken Lasagna De Luxe

Chopped chicken breast in a white garlic cream sauce with fresh mushrooms and roasted red peppers, layered with pasta and cheeses. No tomatoes.

  • Half pan - $ 59.00
  • Full pan - $ 125.00

RAVIOLI SELECTION

Layered with homemade Marinara and grated Romano.

  • Cheese Ravioli

  • Cheese Tortellini

  • Beef Ravioli

  • Gorgonzola and Spinach Ravioli

  • Spinach and Cheese Ravioli

  • Artichoke & Spinach Ravioli

  • Portabella Mushroom Ravioli

  • Asiago and Garlic Ravioli

  • Half pan - $ 55.00
  • Full pan - $ 115.00

Try your Ravioli with other homemade Sauces

Alfredo, Vodka Tomato Cream, Roasted Garlic with Tomato Cream, Pesto, Pesto Cream

  • Half pan - $ 59.00
  • Full pan - $ 125.00

Favorite Combinations

Cheese Tortellini with Vodka Sauce
Portabella Mushroom Ravioli with Alfredo Sauce

Eggplant Parmesan

Baked tender slices of breaded eggplant layered with Mozzarella and homemade Marinara and topped with grated Parmesan.

  • Half pan - $ 49.00
  • Full pan - $ 99.00

Chicken Cacciatore

Boneless, skinless chicken breast simmered with tomatoes, onions, garlic, white wine, fresh mushrooms, and rosemary over pasta.

  • Half pan - $ 55.00
  • Full pan - $ 115.00

Baked Ziti

Ziti pasta baked with Ricotta, Romano and Parmesan cheeses and homemade Marinara sauce.

  • Half pan - $ 49.00
  • Full pan - $ 99.00

Add Italian Sausage and Spinach:

  • Half pan - $ 55.00
  • Full pan - $ 115.00

Chicken Parmesan

Grilled or breaded boneless skinless chicken breast, Provolone, Parmesan and Mozzarella cheeses with Marinara sauce over Linguini.

  • Half pan - $ 59.00
  • Full pan - $ 118.00

Chicken Farfalle

Grilled chicken breast strips, fresh mushrooms and roasted red peppers in a garlic cream sauce with Farfalle bow-tie pasta.

  • Half pan - $ 59.00
  • Full pan - $ 125.00

ROMA’S Bow-Tie Special

Farfalle bow-tie pasta tossed with sautéed cherry tomatoes, fresh basil and grated Pecorino Romano.

  • Half pan - $ 39.00
  • Full pan - $79.00

Fettucini Alfredo

The classic combination

  • Half pan - $ 49.00
  • Full pan - $105.00

Add Chicken Breast Strips

  • Half pan - $ 59.00
  • Full pan - $ 125.00

Italian Meatballs - with Homemade Marinara Sauce and Grated Parmesan

  • Half pan - (approx. 60 – 1 oz. meatballs) $ 55.00
  • Half pan - Spaghetti $ 12.00
  • Full pan - (approx. 120 - 1 oz. meatballs) $ 110.00
  • Full pan - Spaghetti $ 25.00

Pesto Pasta - Vegetarian

Fussili pasta with our homemade Pesto sauce, a touch of cream, artichoke hearts, sundried tomatoes and lots of grated Parmesan.

  • Half pan - $ 49.00
  • Full pan - $ 99.00

Add Chicken Breast Strips

  • Half pan - $ 59.00
  • Full pan - $ 125.00

Pollo al Limone – Lemon Chicken with Olives & Capers

Boneless, skinless chicken thighs marinated and baked with lemon, garlic and oregano with olives and capers.

  • Half pan - $ 69.00
    Includes half pan of Spaghetti and Marinara.
  • Full pan - $ 145.00
    Includes full pan of Spaghetti and Marinara.

Porchetta - Slow roasted Rosemary Pork

Pork shoulder slow roasted for six hours in fresh herbs, garlic and white wine.

  • Half pan - $ 85.00
    Includes half pan of Spaghetti and Marinara

  • Full pan - $ 175.00
    Includes full pan of Spaghetti and Marinara.

Oven-Roasted Rosemary Garlic Potatoes

  • Half pan - $ 25.00
  • Full pan - $ 55.00

Garlic and Cheese Breadsticks 

  • Per Dozen - $ 9.00

Garlic Bread

  • Per Loaf - $ 6.99 (Serves 10)

GRAB & GO BAGS

Ideal for office lunches and field trips.

Choice of one “6” inch Baguette sandwich, chocolate chip cookie and bag of chips - $7.99

  • Ultimate Roma
    Capocolla, Genoa Salami, Mortadella, Provolone, Gardiniera (hot or mild), roasted red peppers, lettuce, tomato, balsamic vinaigrette    .
  • Classic Caprese
    Fresh Mozzarella, tomato, fresh basil, balsamic vinaigrette.
  • Turkey Havarti
    Sliced pan roasted turkey breast, Havarti cheese, pesto sauce, tomato, lettuce, red wine vinegar dressing.

SANDWICH PLATTERS 

We will be happy to customize any combination of sandwiches from our lunch menu for any size group.


FINGER FOODS

(items sold by the piece require a minimum of 1 dozen)

  • Asparagus and Prosciutto bundles - $3.00 
  • Asparagus and Italian Ham bundles - $3.00
  • Bacon and cheese stuffed artichoke bottoms - $15.00/lb 
  • Sausage and cheese stuffed mushroom caps - $15.00/lb 
  • Chicken and spinach stuffed mushroom caps - $15.00/lb
  • Dried figs stuffed with Gorgonzola and walnuts - $1.25
  • Fresh, chargrilled baby bell peppers stuffed with Feta-chive spread $15.00 lb.
  • Peppadews stuffed with goat’s cheese 
    (30-35 per lb.) - $15.00 lb.
  • Fried goat’s cheese medallions - $2.50
  • Goat’s cheese medallions rolled in
    apricot and walnuts - $2.50
  • Goat’s cheese medallions rolled in sundried tomato
    and herbs - $2.50
  • Goat’s cheese medallions with fig and Prosciutto - $2.50
  • Fresh baby Mozzarella balls, tomato and basil skewers with Balsamic drizzle $0.75
  • Proscuitto, fresh baby Mozzarella balls, tomato  and basil skewers with Balsamic drizzle - $1.50
  • Deli Caprese salad with crostini - $15.00 lb.
  • Beef lasagna in puff pastry cup - $2.99
  • Zucchini and eggplant fritter - $2.50

To insure the freshest ingredients we prefer about 3 days’ notice for finger food catering orders.


SALADS

  • Half pan serves 12 - 14
  • Full pan serves 35 - 40

The Green Addition 

Fresh tossed salad with mixed greens, tomato, cucumber, red onion, olives, Provolone, and House Balsamic Dressing.

  • Half pan - $ 22.50
  • Full pan - $ 49.00

The Green Antipasti

Fresh tossed salad made with mixed greens, tomato, cucumber, red onion, mixed olives, Genoa salami, Capocolla, Provolone and House Balsamic Dressing.

  • Half pan - $ 29.50
  • Full pan - $ 65.00

Caprese Salad 

Baby Mozzarella balls, tomatoes, fresh basil, mixed greens and House Balsamic Dressing.

  • Half pan - $ 29.50
  • Full pan - $ 65.00

Greek Salad

Mixed salad greens, tomato, cucumber, red onion, pitted Kalamata olives, pepperoncini, stuffed grape leaves
and Feta cheese with a lemon red wine vinegar dressing.

  • Half pan - $ 29.50
  • Full pan - $ 65.00

BEVERAGES

  • Assorted sodas and Arrowhead Water - $1.00 each
  • Arizona Ice Teas and Snapple - $1.75 each
  • San Pellegrino Lemon and Orange Drinks - $1.75 each

DESSERTS

Tirami Su 

Our own homemade heavenly creation.

  • Medium tray (8 x 8 in.), serves 9 to 12 - $15.50
  • Large tray (9 x 13 in.), serves 18 serves - $24.50
  • Half cake sheet, serves 40 to 45 - $68.00
  • Full cake sheet, serves 80 to 90 - $125.00

Cannoli 

Filled with homemade Ricotta cheese and chocolate chip creamy filling.

  • Large Cannoli $ 2.75 each
  • Small Cannoli $1.50 each
  • Chocolate dipped large Cannoli - $3.50 each
  • Chocolate dipped small Cannoli - $2.00 each

Assorted Cookie Tray

A selection of our homemade delicious cookies.

  • 12 inch - $45.50
  • 16 inch - $65.50

Italian Ricotta Cheescake

Homemade, traditionally light cheescake

  • $ 29.90

Strawberry Cheesecake Cupcakes (minimum 1 doz.) 
Homemade and decorated

  • $ 3.00 each

 

We offer gluten free, vegan, whole wheat and organic options.